Zucchini Tart

This Zuc­chi­ni Tart is an easy every­day tart that com­bines the fla­vors of fresh zuc­chi­ni with goat cheese and mint. Though zuc­chi­ni and goat cheese is a com­mon com­bi­na­tion, mint is less so, but as it turns out, mint goes incred­i­bly well with it! I love how the mint gives a fun unex­pect­ed twist to […]

Rhubarb Tart

For a long time now, I have been hear­ing amaz­ing things about the rhubarb tart by French pas­try chef Philippe Con­tici­ni. This tart is sup­posed to be THE tart that will make you love rhubarb. It is filled with sweet­ly stewed rhubarb that sits atop a thin lay­er of almond paste, and is cov­ered with […]