chicken provençale

Chicken à la Provençale

I love chick­en à la provençale (in the man­ner of Provence) with toma­toes, gar­lic and olives. It is a healthy and light way to cook chick­en. It also makes for a very moist chick­en, which […]

chicken basquaise

Chicken Basquaise (Red Pepper Tomato Chicken)

I was look­ing for a new chick­en recipe, and I came across Basquaise Chick­en, which is cooked in the man­ner of the French region of Pays Basque (South­west of France). I had a vague mem­o­ry […]