Sablés are popular French shortbread cookies that originated in Sablé-sur-Sarthe in Sarthe (Northwest of France). I thought it would be fun to make Halloween French sablés cookies. That way, you can enjoy both the deliciousness of French sablés cookies, and the Halloween fun!
So many commercial cookies in the US contain high fructose corn syrup and/or artificial colors, it makes sense to bake homemade cookies with simple wholesome ingredients. Kids love these chocolate-vanilla swirl cookies, and they are easy to make. They are definitely worth a try to give you the peace of mind to know exactly what […]
This is the perfect time of the year to make an apple cake! This particular apple cake has a little something that makes it extra delicious: frangipane! This sweet almond paste with a light rum flavor perfectly complements the golden apples, which makes for a one-of-a-kind cake. Enjoy!
This is a fun and delicious way to eat cauliflower! These cauliflower croquettes make for a great appetizer for your guests, and/or a great way to get your kids (and yourself!) to eat cauliflower! And it is easy to make!
This is another way of making a “tarte soleil”, a.k.a. sunburst tart, with puff pastry (see the other tarte soleil here). In this sun tart à la provençale, the rays of the sun are covering the tart’s filling. It looks beautiful, and it tastes even better! This tart uses flavors from the region of Provence, hence […]