Rhubarb Tart

For a long time now, I have been hear­ing amaz­ing things about the rhubarb tart by French pas­try chef Philippe Con­tici­ni. This tart is sup­posed to be THE tart that will make you love rhubarb. It is filled with sweet­ly stewed rhubarb that sits atop a thin lay­er of almond paste, and is cov­ered with […]