The Kouglof, a raisin-filled brioche (sweet bread), is a speciality from the French region of Alsace (North-East of France). Due to the proximity to Germany, Alsatian specialities tend to ressemble German specialities. In this case, the Kouglof ressembles a German sweet bread with rum-soaked raisins, yet it comes with its own distinctive features, that makes […]
The Tarte Tropezienne was created in the beautiful town of Saint Tropez, on the French Riviera. As the story goes, famous French actress Brigitte Bardot fell in love with the dessert while filming a movie there, and suggested the name “tarte tropezienne.” The cake was thereafter named “tarte tropezienne.” It is composed of a brioche […]
Brioches are delicious sweet breads. Unfortunately, they are hard to find in the US. Thanks to this easy recipe, you can make your own delicious French brioche! So excited to share this recipe with you!