This tart looks so pretty! As soon as I saw it, wanted to make it! And it tastes as good as it looks! Appropriately named “tarte fleur,” which means flower tart in French, this savory tart consists of thin slices of vegetables and prosciutto, arranged in the shape of a flower. What a beautiful way to eat vegetables! This tart is sure to impress your guests and family, not to mention the kids in your life!
The tarte fleur looks like it might be difficult to make, but it really isn’t. All you need is a good vegetable peeler. If you don’t have one, I recommend this highly-rated vegetable peeler:
Alternatively, you could use a mandoline.
This is a really fun tart to make as you can use your creativity to create a beautiful flower. The following recipe is my own recipe, but if you are looking for a similar recipe in French, you can find one here
Hope you love making and eating this tart as much as I did!